Eating Well to Shape the Future

The Newman’s Own Organics Guide to a Good Life: Simple Measures that Benefit You and the Place You Live

By Nell Newman

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The Newman's Own Organics Guide to a Good Life is the essential book for those of us who can't live in an organic hemp tepee but do care about our quality of life, global warming, clean water, and disappearing resources. Nell Newman shows you how to do what is within easy reach. Along with realistic, practical advice, she shows how and why living a more environmentally conscious life benefits you and your immediate surroundings. (From the book description)
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The Omnivore’s Dilemma: A Natural History of Four Meals

By Michael Pollan

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Today, buffeted by one food fad after another, America is suffering from what can only be described as a national eating disorder. Will it be fast food tonight, or something organic? Or perhaps something we grew ourselves? The question of what to have for dinner has confronted us since man discovered fire. But as Michael Pollan explains in this revolutionary book, how we answer it now, at the dawn of the twenty-first century may determine our survival as a species. (From the publisher description).
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The One-Block Feast: An Adventure in Food From Yard to Table

By Margo True and the staff of Sunset Magazine

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Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s paradise. (From the catalog summary)
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