Virginia Johnson

The Silver Touch by Rosalind Laker

This book started to take form when an 18th-century silver spoon washed up on the beach near author Rosalind Laker’s home. It bore the proud mark of a London silversmith—a woman silversmith by the name of Hester Bateman. Fired with curiosity, Ms. Laker researched the fascinating Bateman family. During the Georgian period, the Batemans rose from potential ruin to being leading craftsmen who were known to have that elusive Silver Touch that marks a master workman.

In creating her book—which is equal parts romance and historical novel—the author took the bones of what was known about Hester Bateman and fleshed them out into a passionate story that is rooted in the solid, workaday world of the English craftsmen. 
 
The woman silversmith begins life as Hester Needham, an orphan of twelve years who is taken in by her uncle and his shrewish wife. For half a dozen years, the pretty girl waits tables at their London tavern. She is careful not to entangle her heart until the day she meets handsome John Bateman. An apprentice goldsmith, he has many months to run on his contract before he can be a free man and do as he pleases.

The Weaver's Tale: A Medieval Mystery

Wracked with sickness on a frozen day in 1473, Roger the Chapman collapses on the road in the city of Bristol. Strong as he usually was, he had overestimated his ability to lug his pack of goods the many miles in such gruesome weather. Most of the townspeople want to leave him to die—just such a one might be a plague-bearer—but a weaver’s widow and her young daughter decide to shelter him anyway in Kate Sedley’s The Weaver’s Tale.

Margaret Walker and her daughter Lillis were already regarded with suspicion by their neighbors because of the mysterious circumstances surrounding the death of Margaret’s father. The town feels guilty for the part it played in the affair, and they have taken to bullying the Walker women. The bullying is bad now, but it seems to be getting worse—perhaps fatally so. Roger agrees to stay in the Walker cottage for several weeks until winter has passed. He can help them with their chores and perhaps, too, help in solving the mystery surrounding the weaver’s death.

The Testimony of Two Men by Taylor Caldwell

Enter a brilliant surgeon who says exactly what he thinks, no matter whom it offends. He’s almost always right on his controversial diagnoses and drives his fellow doctors mad with his insistence that things be done the right way. He drinks too much sometimes, has few friends, and never, ever suffers fools. But this is not Dr. Gregory House. This is Dr. Jonathan Ferrier, a beleaguered genius who, though acquitted of his pretty wife’s grisly death, is still held accountable for it by many of Hambledon’s citizens in Taylor Caldwell’s A Testimony of Two Men.

Hambledon, Pennsylvania, in 1901 is a small town full of fine, upstanding people and a veritable matrix of malice. Dr. Ferrier has had enough of the place and is packing his bags to light out for the territories—or a big city, or anywhere, really, as long as it isn’t Hambledon. Enter Dr. Robert Morgan, as well-meaning and wet-behind-the-ears as any of House’s famous team. He’s the chosen man, the replacement who’s to buy out Dr. Ferrier’s practice. Is it because he, too, is a budding genius who has impressed Ferrier with his surgical wizardry and diagnostic discoveries? No, in Dr. Ferrier’s words, it is simply because he is the least likely of the candidates to do harm.

The Walk by Richard Paul Evans

Richard Paul Evans’ The Walk is a remarkable journey of the spirit. At 28, Alan Christoffersen had it all. He had married the love of his life, owned a wildly successful advertising company, and was settling into a beautiful and comfortable existence in the Seattle suburbs. A good man, a happy man, Alan could not know how soon his world would shatter. When a terrible accident cripples his family life, the faithful husband stands by his beloved McKale, trusting blindly that his business partner and purported best friend will manage his workaday affairs.

At the moment that he finds himself bereaved, betrayed, homeless, and flat-out broke, he does consider a dark and quick way out of the pain.  He manages to pull away from that moment and decides instead to take a far walk from Seattle to Key West, Florida. Now that he has no one and nothing save a tent, a backpack, and very few provisions, it seems as good a thing to do as any other. Some prefer to grieve and ponder alone, and Alan is one of those people.

Deliciously Demented Daniel Pinkwater

How does this master of dry wit create? He imagines a boy, very much like he was, and tries to write a story that would please him. Like many excellent writers for kids and young adults, he has a terrific recall of what it feels like to be a bright, out-of-sync, yet amazingly well-adjusted, kid in a not totally indifferent world.

Daniel Manus Pinkwater was a well-traveled soul by his teens. He was born in Memphis, Tennessee, moved to Chicago, then on to Los Angeles at age eight and back to Chicago again as a teenager. Not being a particularly tanned or svelte person, he found Chicago to be a much more friendly residence, although Los Angeles was where he first discovered art supplies. In high school, his friends were like the "Snarkout Boys" from his books-- not socially gifted in the mainstream, but together they formed a clever, friendly group of creative goofballs and truth-seekers.

Ready, Set, Draw!

All it takes is a piece of paper and a pencil to make a great drawing. Even if you don't think you have any talent, step-by-step guides will have you sketching in no time.

Drawing Cartoons and Drawing Step-by-Step

Amaze your friends by drawing pictures of cartoon characters. Looney Tunes' web site has step-by-step instructions for Bugs, Daffy, and the rest of the gang. Step-by-step instruction books from the library can give you the confidence to create cars and kittens, dinosaurs and spaceships. The youngest artists may enjoy Ed Emberley's very simple books which turn basic shapes into cool cartoons.

National Recycling Week at the Library: November 7-14, 2010

Since 1997, many Americans have set aside time to encourage recycling efforts in their communities each November. While it's true people of an older generation practiced thrift as a matter of necessity, many young bloods were buying into a throw-and-go mentality, not realizing that reusing resources is a good way to take better care of ourselves, our neighbors, and our planet.

Getting Punchy

For National Recycling Week, the Central Rappahannock Regional Library will be joining other organizations and businesses for a fun week of recycling activities. Collect punch marks for a chance to win door prizes at the end of Recycling Week. You can pick up a card at any participating group, including the library. Get a punch for going on a Leave No Trace Hike. Get a punch for a visit to a rain garden or attending a seminar. Or, do it the recycling way.

The Cater Street Hangman by Anne Perry

Charlotte Ellison lives a outwardly beatific and genuinely boring existence at her home in the London suburbs. To her mind, her most vexing problems are her father’s refusal to allow her to read his newspapers—a common enough attitude in Victorian England—and her unresolved, unadmitted crush on her brother-in-law Dominic. Anne Perry’s Cater Street Hangman portrays Charlotte’s extremely circumscribed position as one that might have yawningly gone on for years, filled with good works and a suitable marriage, were it not for the gruesome murders of young girls in the environs of her Cater Street home.

A New England Fish Tale: Seafood Recipes and Observations of a Way of Life from a Fisherman's Wife

Martha Watson Murphy’s A New England Fish Tale combines two of my favorite things: good recipes and folk culture. The best of these books are like visiting with new friends at their kitchen tables. Alongside Fish Tale’s recipes are photos and information both historic and modern that capture some of the atmospheric flavor of New England maritime life.

The author is a commercial fisherman’s wife who never expected to become part of that world, but she learned to respect it and make the most of it. As seen on Deadliest Catch and A Perfect Storm, it’s a hard and dangerous life for those who go out to the sea to catch a living. The loved ones left at home can usually expect a bounty of seafood when the boats come in so it’s very much the focus of fishermen’s family cuisine, much as it is here in our Chesapeake Bay region. While we certainly do have favorite seafood recipes in Virginia, getting more creative takes on them beyond our traditional steamed crabs, fried oysters, and crab cakes is always a welcome experience.
 
The recipes contained here are largely of Murphy’s devising. In addition to being a fisherman’s wife, she is also a professional chef who ran the award-winning Murphy’s Bed & Breakfast in Narragansett, Rhode Island. Although New England fishermen of Melville’s time surely never saw Clam and Potato Pizza or Mussel-Filled Focaccia on their dinner tables, those recipes look tasty as does more traditional fare such as Old-Fashioned Fish and Chips and Panfried Flounder with Lemon and Wine Sauce.

Columbus Day: A Day of Discovery

Columbus Day is sometimes called Discoverers' Day. In the spirit of discovery, take some time to learn about the world as it was in the days of the European explorers. You can make a compass, learn about the stars, read about other explorers and discoverers, and find how even our way of eating has changed since the Europeans came to the Americas looking for gold, glory, and, yes, tasty cooking spices.

Pizza Without Tomato Sauce?

The explorers who came to the Americas found the food enjoyed by the native people to be very different from what they knew at home. They had never seen tomatoes, potatoes, sweet potatoes, maize (corn), pineapples, chili peppers, or even cocoa. The vegetable dishes from the Europe they knew relied on parsnips, cabbages, peas, carrots, turnips, and onions. After being at sea and living off of a diet of lentil soup, salt beef from a barrel, salted sardines, hardtack, and other delights, the fresh, new foods of the islands would have been an astonishing change.