Virginia Johnson

Car Science: An Under-the-Hood, Behind-the-Dash Look at How Cars Work by Richard Hammond

Car Science by Richard Hammond

Kids who like car books soon outgrow the ones with nice pictures and simple diagrams—and then what? What do you give a car-crazy kid who – might – be drawn into the fascinating world of science and engineering if he had the right teacher? Most car books for older kids are chock full of dull details and have no excitement whatsoever. They drone. They drag. They discourage with their very verbiage. We’ve got a cure for that.  Richard Hammond, star of the BBC’s Top Gear and past host of Brainiac: Science Abuse, has teamed with picture-mad DK publishing to bring off Car Science: An Under-the-Hood, Behind-the-Dash Look at How Cars Work.

The book is divided into four very fun, very illustrated sections: Power, Speed, Handling, and Technology. There’s never a dull moment as Mr. Hammond divulges details of “…everything you need to know to be a real driving expert. How a turbocharger works, how gasoline is made; we’ll look inside gearboxes and learn why a Formula 1 car’s brakes glow pink when it’s stopping. And, at the end, we’ll look at the kind of cars that we might be driving in the future.”

That Laura Ingalls!

 When Laura Elizabeth Ingalls got married, she asked the minister to change the wording in the wedding ceremony. She did not want to promise to always obey her husband, and in this as in many things she got her way. But she and Almanzo (whom she called Manly—he called her Bess) had a long and happy marriage working a farm not on the prairie that Laura loved so well but in the Ozark Mountains of Missouri, leaving the Little House her Pa built far behind.

How did she go from prairie girl to mountain girl? The road to the Ozarks was a hard one for the young married couple. Luckily, Laura had always been strong as well as headstrong. Even when she was a young teenager she still liked playing baseball during her free time at school instead of sitting and chatting politely with the more ladylike girls. She used her strength for others, too. So that her sister Mary could go to the school for the blind, she worked every job she could—sewing, cooking, cleaning, waiting tables, and looking after the sick. When she was fifteen years old, a man from a neighboring community asked her to come and teach school. Although she was really too young to be allowed to do it and really didn’t want to be a teacher, she agreed. The money was good, and it would help her family.

The Irrepressible Irish Brigade

Virginia Horse Racing

Wars are filled with days and nights of exhausting, exciting, dangerous encounters. But then there are also the long-term encampments—weeks or months when it seems absolutely nothing is happening. For hundreds of men in the Union’s Irish Brigade, Saint Patrick’s Day of 1863 was an occasion to make merry. They had had dirges enough already.

Only the year before, some of the new recruits had been worried that the war might end before they had a chance to meet the enemy in the field. These sons of Erin were true fighting Irish, and they were spoiling for a donnybrook. What they saw as they marched through the wasted Virginia countryside was sobering, though. The men were away fighting, and many of the slaves had sought refuge with the Federal troops as contraband. Spread before the Army of the Potomac were fields overgrown with brambles, lying unsown. At farmhouses, they met women and children thin with hunger. One soldier remarked that the scene reminded him terribly of famine days in the Old Country. Surely they could whip such an army.

Cutting Costs and Time--But Not Taste

Here’s a quick look at four cookbooks that offer very different takes on making the most of your food budget and your schedule. From true Brit to vegan to down home Southern, you’re likely to find that one of these books for cooks matches your palate and your wallet.

The Civil War Sesquicentennial

CRRL & Civil War Sesquicentennial

The CRRL is proud to partner with area historians, museums, tourism agencies, organizations, churches, and scholars to provide programs and information that can promote understanding of the events that exploded here in the 1860s and their far-reaching impact.

Over the next four years the community will be invited to commemorate-through lectures, re-enactments, exhibits, film screenings, and musical performances-the extraordinary fact that we were a war zone from 1861-1865.

 

The Long Winter by Laura Ingalls Wilder

The Long Winter

The constant beating of the winds against the house, the roaring, shrieking, howling of the storm, made it hard even to think. It was possible only to wait for the storm to stop. All the time, while they ground wheat, twisted hay, kept the fire burning in the stove, and huddled over it to thaw their chapped, numb hands and their itching, burning, chilblained feet, and while they chewed and swallowed the coarse bread, they were all waiting until the storm stopped.

It did not stop during the third day or the third night. In the fourth morning it was still blowing fiercely.
“No sign of a letup,” Pa said when he came in from the stable. “This is the worst yet.”
 
On the television series Little House on the Prairie, the sun is almost always shining—not surprising since it was filmed in Simi Valley, California. On television, the weather was hardly ever a problem. The TV stories are usually about how people interact with each other. But in the books, the Ingalls family was up against much more than that mean Nellie Oleson. The Long Winter of 1880-1881 begins with family on their South Dakota homestead, bringing in the hay crop on a lazy August day when all seems well.

Lad, a Dog by Albert Terhune

Lad, A Dog

“He was a big and incredibly powerful collie, with a massive coat of burnished mahogany-and-snow and with absurdly small forepaws (which he spent at least an hour a day in washing) and with deep-set dark eyes that seemed to have a soul behind them. So much for the outer dog. For the inner: he had a heart that did not know the meaning of fear or disloyalty or of meanness.” – Albert Terhune

Think of a famous collie dog, and you’ll probably imagine clever Lassie or maybe motherly Fly from the movie/book Babe. But before these smart collies became known everywhere, there was a real-life dog named Lad who was as famous as either of them. He lived almost one hundred years ago, yet his adventures still make for good reading today.
 

Cook: The Extraordinary Voyages of Captain James Cook by Nicholas Thomas

Cook: The Extraordinary Voyages of Captain James Cook by Nicholas Thomas

As my cotton-gloved hands examined the woven fabric, I felt the thrill of encountering a link to the age of discovery. Over a hundred years old and probably unseen and untouched for decades, this artifact of the Cook Islands was being carefully prepared by us technicians to be moved to the Smithsonian Institution’s storage facility. Some twenty years later, Professor Nicholas Thomas’ Cook: The Extraordinary Voyages of Captain James A. Cook has given me much better perspective on these pieces of the past.

Phyllis Reynolds Naylor Tells Great Stories

When Phyllis Reynolds was in first grade, she had a hard time making sense of the stories her teacher wrote on the blackboard. Those little, squiggly characters danced crazily across the open space and didn't mean a thing to her. One day, her teacher asked her to read a story out loud. Phyllis didn't hesitate for a second. She plunged into an exciting story-- her own story-- about a cat and a tree and an autumn day. The teacher shook her head sadly at Phyllis. No, she hadn't gotten it. But she had gotten it-- the desire to tell stories. In time, she did learn to read, and soon she was writing her own books on notebook paper. Phyllis had found a love for writing that she has never lost through the tough times and the good.

Dig This!

Wouldn't it be cool if even a few of the old stories were true? Legends say that giants walked the Earth, Atlantis vanished under the sea, and Greece and Troy fought a devastating war over a beautiful woman. Amazing, but true: all these stories are based on facts.

Archaeologists digging in China discovered the fossils of Gigantopithecus, a giant ape standing 9 or 10 feet tall. These huge but probably gentle apes died off 500,000 years ago. Traditionally, villagers collected their bones and made them into medicines. They called their finds dragon bones. Some have wondered whether pockets of the animals may have survived into later centuries, giving rise to the legend of Big Foot.