Reading Room Blog
Where is Heaven? How do we know there is life after death? What do you say to someone who doesn't believe in Heaven? All good questions, which the inexhaustible evangelist Billy Graham has answered over the course of his long life. In this brand-new, beautifully-packaged little book are gathered--and edited--the answers to these and many other questions on the topic of death and Heaven.
Part graphic memoir, part travelogue, A Year in Japan offers a unique perspective on everyday life in Japan. In this charming, whimsical book, Kate T. Williamson adopts a counterintuitive approach to travel writing. Rather than striving to represent the grand, monumental aspects of Japanese culture and history, Williamson focuses on capturing the minutiae--fragmented memories, experiences, and revelations that emerged during the year she spent living in Kyoto. As a Westerner, Williamson has an outsider’s perspective on Japan. But because she had the opportunity to live there and become enmeshed in another way of life, Williamson was able to glean insights and perspectives that would be invisible to your run-of-the-mill tourist. Williamson’s artistic talent also helps concretize her observations, creating an enchanting combination of vivid, unexpected descriptions and beautifully rendered watercolor illustrations.
I'd put off reading Altered Carbon for a few years, always reading something newer. Shame on me. This Philip K. Dick Award-winner is a brilliantly dark and gritty mixture of hardboiled detective fiction and cyberpunk that anyone looking for a story with a razor-sharp edge will love.
“Most kids grow up leaving something out for Santa at Christmas time when he comes down the chimney. I used to make presents for the Four Horsemen of the Apocalypse.”
When I picked up a copy of Jeanette Winterson’s recent memoir, Why Be Happy When You Could Be Normal, I couldn’t wait to start the first page. I’ve been fascinated by Winterson’s novels for years, but never imagined she would narrate her life in the coherent, linear style associated with memoirs. In Winterson’s fiction, she constantly manipulates the boundary between fantasy and reality, integrating personal experience, mythology, and philosophy into a fluid conglomeration. Although Why Be Happy does feature some of Winterson’s trademark structural experimentation, it is also an engrossing story about one woman’s experience of dysfunction, madness, violence, love, and religion.
Dairy Queen by Catherine Gilbert Murdock: "When you don't talk, there's a lot of stuff that ends up not getting said. Harsh words indeed, from Brian Nelson of all people. But, D. J. can't help admitting, maybe he's right. When you don't talk, there's a lot of stuff that ends up not getting said. Stuff like why her best friend, Amber, isn't so friendly anymore. Or why her little brother, Curtis, never opens his mouth. Why her mom has two jobs and a big secret. Why her college-football-star brothers won't even call home. Why her dad would go ballistic if she tried out for the high school football team herself. And why Brian is so, so out of her league. When you don't talk, there's a lot of stuff that ends up not getting said. Welcome to the summer that fifteen-year-old D. J. Schwenk of Red Bend, Wisconsin, learns to talk, and ends up having an awful lot of stuff to say."
Angus, Thongs, and Full-Frontal Snogging: Confessions of Georgia Nicholson by Louise Rennison
Presents the humorous journal of a year in the life of a fourteen-year-old British girl who tries to reduce the size of her nose, stop her mad cat from terrorizing the neighborhood animals, and win the love of handsome hunk Robbie.
Anna and the French Kiss by Stephanie Perkins
Anna is less than thrilled about being shipped off to boarding school in Paris--until she meets Etienne St. Claire: perfect, Parisian, and utterly irresistible. The only problem is that he's taken, and Anna might be, too, if anything comes of her almost-relationship back home.
This readalike is in response to a patron's book-match request. If you would like personalized reading recommendations, fill out the book-match form and a librarian will email suggested titles to you. You can browse our book matches here.
A Great and Terrible Beauty by Libba Bray
After the suspicious death of her mother in 1895, sixteen-year-old Gemma returns to England, after many years in India, to attend a finishing school where she becomes aware of her magical powers and ability to see into the spirit world.
Here are some other titles I hope you can't put down:
Beautiful Creatures by Kami Garcia & Margaret Stohl
In a small South Carolina town, where it seems little has changed since the Civil War, sixteen-year-old Ethan is powerfully drawn to Lena, a new classmate with whom he shares a psychic connection and whose family hides a dark secret that may be revealed on her sixteenth birthday. (First in the Beautiful Creatures series)
Bewitching Season by Marissa Doyle
In 1837, as seventeen-year-old twins, Persephone and Penelope, are starting their first London Season they find that their beloved governess, who has taught them everything they know about magic, has disappeared. Followed by Betraying Season.
Blue Bloods by Melissa de la Cruz
Select teenagers from some of New York City's wealthiest and most socially prominent families learn a startling secret about their bloodlines. (First in the Blue Bloods series)
Chime by Franny Billingsley
In the early twentieth century in Swampsea, seventeen-year-old Briony, who can see the spirits that haunt the marshes around their town, feels responsible for her twin sister's horrible injury until a young man enters their lives and exposes secrets that even Briony does not know about.
The personal histories included in All There Is are compelling and powerful. Some are joyous celebrations of love and companionship, while others are stoic accounts of tragedy and perseverance. Despite their differences, each narrative is characterized by an overpowering sense of authenticity. The stories recorded in All There Is were not shared for personal gain or publicity. Rather, they were collected through the efforts of StoryCorps, an oral history project that allows any willing volunteer to record his or her most precious memories and experiences. The participants share the most essential aspects of their lives in interviews that are recorded for their personal archives and, in many cases, for the American Folklife Center.
Since its debut in 2003, the StoryCorps project has spread across the United States, recording over 40,000 interviews. As Dave Isay, StoryCorps’ founder, states, “StoryCorps’ mission is to provide Americans of all backgrounds and beliefs with the opportunity to record, share, and preserve the stories of our lives. With a relentless focus on recording the stories of people who are often excluded from the historical record, StoryCorps captures lives that would otherwise be lost to history and reminds the nation that every story matters and every voice counts.”
The Seventeenth Child, by Dorothy Marie Rice & Lucille Mabel Walthall Payne, sets down the memories of a childhood lived in the countryside of 1930s Virginia by a black woman who grew up before the Civil Rights Movement made so many gains. These remembrances are plain, soft-spoken and ring true to an age that was certainly different from the one we know. In some ways, it was a harder time as in her earliest years even basic food was very hard to come by and the sharecropping system made it difficult for all farmers, black and white, to get ahead or even stay afloat during the bad harvest years.
But it was the warmth of family, faith, shared hardship and simple joys that made those days good as well as difficult. The children worked, not only because their help was needed but because it was understood that working was a good thing in and of itself. They helped pull and tend tobacco, can vegetables, sew quilts, raise chickens, and shell corn. Lucille Payne tells of how hard it was to earn money. How sometimes her mother might not be paid much more than fifty cents for a hard day’s washing of filthy clothes in a dark and cold shed. Well, fifty cents and a hambone that might not be fit to eat without it being scrubbed, too, and sometimes not even then. But her mother said, “Well, you accept what they give you; next time it might be better.”
It wasn’t all about acceptance. Sometimes Lucille would see her mother spit in the water while she washed and she would ask her why she did that. “That helps to get them clean.” But I know she was just so angry because she had to survive. When you have so many children you have to survive the best way you can. Likewise, when white children rode the bus to their segregated school, leaving the black children to walk and even calling them names, the black children got a bit of revenge…and a chance to be better than their so-called betters with an act of charity.
It’s been almost forty years since Secretariat made horse-racing history, winning his Triple Crown races with record times. Born March 30, 1970, at Meadow Farm in nearby Caroline County, Virginia, “Big Red’s” driving runs to the finish, “like a tremendous machine,” as one sportscaster phrased it, caught the country’s imagination in a decade of woes from Watergate to the Energy Crisis.
Check out the official Web site devoted to this incredible horse, and check out books from our list, And, They’re Off: Books About Thoroughbreds and Their People.
The Omnivore's Dilemma, by Michael Pollan, seeks to determine through investigative journalism exactly what goes into deciding what we should eat. Pollan explains that as omnivores, humans have such a vast variety of foods that they are able to eat—plant, animal, and even fungi--that it creates a problem within the human mind. Other species such as the koala bear only have one choice for dinner, eucalyptus leaves; because humans have so many choices, deciding what to eat can take up a large part of humans' time.
In order to investigate exactly how we have come to use the supermarkets and the industrial-style meal preparations today, Pollan looks at all of the ways in which people are able to feed themselves. He analyzes first the industrial-style food change, which starts with large farms in other parts of the country—or, in some cases, other parts of the world—and consists mostly of corn products, which leads to a meal served at your local McDonald's. Then he looks into the organic phenomena that we're seeing today, which stemmed out of early ideas about better ways to manufacture food that does not contain hormones and antibiotics that other industrial food chains add. Next, he looks at some alternative food production models, such as grass feed farms. The one that he examines most thoroughly is Polyface Farm, which is located in Virginia's Shenandoah Valley. Lastly, Pollan looks at the most traditional way of food production—food foraging—with which he produces an entire meal using his own skills in Berkley, California.