homesteading

Animal, Vegetable, Miracle: A Year of Food Life

By Barbara Kingsolver

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When Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. "Our highest shopping goal was to get our food from so close to home, we'd know the person who grew it. Often that turned out to be ourselves as we learned to produce what we needed, starting with dirt, seeds, and enough knowledge to muddle through. Or starting with baby animals, and enough sense to refrain from naming them."

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This Life Is in Your Hands: One Dream, Sixty Acres, and a Family Undone

By Melissa Coleman

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"With urban farming and backyard chicken flocks becoming increasingly popular, Coleman has written this timely and honest portrait of her own childhood experience in Maine with her two homesteading parents during the turbulent 1970s. A luminous, evocative memoir that explores the hope and struggle behind one family's search for a self-sufficient life."

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