Farm Life

Rurally Screwed: My Life Off the Grid with the Cowboy I Love by Jessie Knadler

Rurally Screwed: My Life Off the Grid with the Cowboy I Love by  Jessie Knadler

Jessie Knadler, transplanted from Montana, is living a less than satisfying life in the Big Apple. She’s just been laid off from her position as a magazine editor; she recently learned that her lover has a proclivity for (really) young girls; and she’s certain that her late nights spent drinking into the wee hours will not prolong her life. When she’s offered a freelance opportunity to return to Montana to write a story on a popular rodeo event, Jessie figures she’s got nothing better to do…plus there’s always the nagging fact of needing cash. In Rurally Screwed: My Life Off the Grid with the Cowboy I Love, Jessie’s trip back West will dramatically change her life.

Down on the Farm with Babe and Dick King-Smith

"I want to be a sheep-pig," he said.
"Ha ha!" bleated a big lamb standing next to Ma. "Ha ha ha-a-a-a-a!"
"Be quiet!" said Ma sharply, swinging her head to give the lamb a thumping butt in the side. "That ain't nothing to laugh at."

Pigs may herd sheep and perhaps even fly, but Dick King-Smith won't get on an airplane. He'd much rather travel by sea. The author of Babe, The Gallant Pig does have a dog named Fly after his favorite character in Babe. He says his Fly, a German Shepherd, is "beautiful, affectionate, intelligent, and as mad as a March hare."

The Year of the Goat: 40,000 Miles and the Quest for the Perfect Cheese

By Margaret Hathaway

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From Maine to Arizona and back again, Margaret and Karl and their dog, Godfrey, travel across America, visiting dairy farms and goat meat ranches. They meet a colorful cast of farmers, cheese makers, breeders, and chefs. They sample cheese from all over the country, learn how to make goat cheese themselves, keep a farm, care for the animals, and learn the protocols of participating in festivals and auctions. Once again back in Maine, they have a goat-themed wedding, and go on to purchase ten acres of pasture and their own herd of goats.

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Strawberry Time

Kids have a big advantage when it comes to picking strawberries because they grow close to the ground. With just a little know-how, you can be a berry good berry picker.

Tips for picking terrific berries:

  • Break the stem about a half an inch from the top of the berry.
  • Don't pick berries that are mushy-soft, nibbled on by insects or birds, green or pink
  • Don't pile your berries in a big bucket. Strawberries are heavy and have delicate skins. They can get bruised if they are piled thick, one on top of another.
  • Keep your berries cool, either in the shade or the refrigerator.
  • Don't wash them until you are ready to use them.
  • If you are going to eat your strawberries right away, you can go picking any time.
  • If you need your berries to last for longer, try to pick in the morning or in the early evening when it's cooler.
  • Wear a hat and sunscreen so you don't become red as a berry yourself.

Strawberries taste wonderfully good and are high in vitamin C, which helps your body heal, resist infections, and keeps your bones, gums, and teeth healthy. There are lots of ways to enjoy strawberries: in muffins, jam, salad, salsa, and simply by themselves.

Saving Strawberry Farm

By Deborah Hopkinson

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During the Great Depression, Davey learns that a neighbor's property is about to be auctioned, and he rallies his friends, neighbors, and family to help save Strawberry Farm.

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Once There Was a Farm: A Country Childhood Remembered

By Virginia Bell Dabney

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"It was an unusual household: the mother and three daughters lived on a ramshackle farm in western Virginia while the father stayed in Chicago, visiting his family during summer vacations and at Christmas. Virginia (Vallie), much younger than her sisters, never felt comfortable with her father. Playmates were a rarity, but she found rewards in the company of farm animals and the three black people who were hired help. Vallie's attempt at self-baptism and the cook's reaction makes an endearing story."
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Better Off: Flipping the Switch on Technology

By Eric Brende

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The author and his spouse spent 18 months in Amish country living without electricity and its dependent technologies. Here he recounts the experience, not only detailing the daily activities and frequent difficulties they found necessary to maintain existence without electricity, but also touting the benefits of such a life and exploring the culture of their adopted community.

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Fall on the Farm

          Before you take your children to pick pumpkins or enjoy a hayride this fall, be sure to check out picture books showcasing farm life.

          Elisha Cooper’s “Farm” focuses on the farm family as much as on their daily work.   The two farmers and their two children plus a house, two barns, four silos and lots more make up a farm where feed corn is the main crop.
Tractors rumble back and forth on the bare dirt in early spring, March brings mud, and later the children plant tomatoes and carrots. The children have other chores, too, of course: feeding the cattle (the girl) and the chickens (the boy). Summer brings heat, and fall brings the harvest, with the farmer in his combine checking the corn’s yield on his computer and talking with other farmers on his cell phone. 
 

A Painted House by John Grisham

Rural 1950s Arkansas is the setting for John Grisham’s Southern thriller, A Painted House. It’s the beginning of a summer full of sweltering days, acres of cotton to pick, dangerous desire, and deadly secrets to keep. 

This season--at its start the same as every other--finds the Chandler family on the road in their dusty pick-up looking for migrant workers to hire. Young Lucas is certain from what he has observed in his short life that once the season’s work is done, his family will go back to its quiet ways, sitting through another winter, readying for another spring planting with Grandpa, “Pappy” Chandler, heading the household.
 
Lucas’ family has worked the land for generations, and this summer’s batches of migrant help—Mexicans and hill people--will work alongside them to bring in the crop before the weather destroys their chance to make a little profit on the farm or at least get further out of debt. Lucas expects the workers to come stay for a few months, do their assigned work, and then go their way—never leaving a lasting impression on his family and their way of life.

The Gristmill

By Bobbie Kalman

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Early pioneers would travel from far and wide to visit the gristmill for the essential service of having their grain ground. Communities often developed in areas where gristmills had been built.
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