The Bulfinch Anatomy of Antique China & Silver: An Illustrated Guide to Tableware, Identifying Period, Detail, and Design
By Tim Forrest
Includes a picture timeline of the evolution of tableware and eating customs from the 16th century to the Retro period. Articles focus on the changes in customs over time.
Reserve this title
This news of being named an [ALA] Alex Award winner is especially sweet because I, personally, know what it means to be included into a world of free access to books, which has been my real family since the first day of the first grade, when I stepped into the bookmobile.
-Lynda Barry, Author