The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals

By Andrea Chesman

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"At last, vegetarians can take leave of the hot kitchen and be part of the casual backyard fun long reserved for carnivores. Non-vegetarians, too, can take a healthy break from, or find the perfect side dish for, their usual outdoor fare. In 200 grill-tested recipes for smoky, succulent, fire-kissed food, Andrea Chesman makes room on the grill for a feast of new foods and flavors, from simple sides and salads to hearty burgers, burritos, pizzas, pastas, and more."
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