A Treasury of Foolishly Forgotten Americans, by Michael Farquhar, is a fascinating series of cleverly-penned essays on true-life characters whom you’ve probably never heard of but definitely are a part of American history. Meet Jack Billington, the Mayflower Murderer. Not all of the passengers on the Mayflower were sterling souls. He may have signed the famous Mayflower Compact, but Billington never kept his end of the deal. He was a foul-tempered wastrel whose son almost (accidentally and stupidly) blew up the ship on the way over and Jack had the gall to badmouth Miles Standish. For this he was bound, neck to ankles, at which point his bravado lessened considerably. But Jack Billington did not learn from that experience and went on to meet a knave’s fate.
As Faerie Wars, by Herbie Brennan, begins, the prince of a magical realm has escaped the palace in the dead of night. Someone is trying to kill him. Months pass, and, on the run from an encounter with Lord Hairstreak's men, Prince Pyrgus found himself running full-tilt down Seething Lane. A factory lay just ahead and once inside he slipped on a white lab coat and blended in with the rest of the workers.
In Dragonsong, by Anne McCaffrey, girls are for working in the kitchen, mending nets, keeping the house clean and tending the sick and the children. That’s all, and that’s enough as far as Yanus, Sea Holder of Half-Circle Sea Hold is concerned. His young daughter Menolly may –think- she has some musical talent, but that’s not a girl’s proper place. Never mind that Petiron, the old Harper, believed she had a real gift and taught her what he could. The daughter of a lord has an established place, and all her twiddlings on the harp won’t change that.
Summer's here at last. The pool's open. The weather's scorching hot. What could be better for an afternoon treat than a big bowl of ice cream? A big bowl of ice cream and lots of friends—that's what! Read on for frosty facts and tasty treats.
Mr. Ali is a bored gentleman, a bit of a perfectionist, and—much to his wife’s chagrin—recently retired and constantly underfoot. Mr. Ali clearly needs something to do with his cleverness. His rather small house with carefully tended garden and comfortable veranda is a beautiful, small haven in the heart of a busy Indian city, but it is not enough to hold the interest of a man so distinguished and wise. And so, The Marriage Bureau for Rich People began in the Alis’ front room.
"It's a horrible day," said Will Stanton. "It's creepy somehow."
In Susan Cooper’s The Dark Is Rising, Will’s words prove to be every bit a true prophecy. On the day before his eleventh birthday, Will and his brother escaped from their noisy, happy house into the quiet English countryside. A black wind was blowing just a bit of snow, but there was more to come, snow and blackness both, for the Dark was rising across the land. They stopped to get some hay at Dawson's Farm—an ordinary errand. The farmer took Will aside. "The Walker is abroad... and this night will be bad, and tomorrow will be beyond imagining."
As Cecilia Holland’s historical romance Great Maria opens, our young and pretty heroine is doing what any well-bred medieval girl might be about on a blustery afternoon: visiting a religious shrine some miles from home and contemplating a life in the convent. Guarded as she is by a handful of her father’s knights, she cannot help noticing that one of them is extremely young and handsome... and that he has noticed her. But when a sudden vicious attack leaves her in dire peril, it is an older knight with cool gray eyes who defends her and brings her back to her father’s castle.
For years, Anita Lobel shied away from many memories of her childhood, and she had good reason to do so. Born in Poland just before World War II, Anita’s father ran a chocolate factory and the family was rather well off. Her mother had furs and jewels and employed servants to help with the housework and the children, including a beloved nanny, Niania. All that was soon to change when the Nazis marched into Kraków.
Southern Living’s Farmers Market Cookbook has interesting, beautiful recipes that are not difficult for an ordinary cook to produce. This is to be expected as it is typical of anything from Southern Living’s magazines and cookbook lines. But what is different here is the book’s focus on vegetables, fruits, cheeses, and other foods that are available seasonally at local farmers markets.